Dinner at Palægade

By evening, Palægade is transformed from a busy open face sandwich mecca into a solid and down to earth dinner restaurant.

We draw our inspiration from the classic French cuisine, the modern Danish cuisine and spice it up with input from all over the world, to be able to serve dishes packed with taste and quality that you always crave an extra bite of.

Our focus is on a relaxed dining experience filled with quality and taste.

Functions over 7 people please see more info under “Functions”.

Á la Carte

Gillardeau oysters with white currant juice and lime leaves oil

DKK 45,- a piece

Small toasts with truffle créme, and ham from Troldgaarden
DKK 150,-

Savory waffles with brown crab, saffron, and fermented chili
DKK 175,-

Salted pike pearch with wasabi crème, daikon, shiso, and a bouillon with fermented tomato and blood orange

DKK 160,-

Norwegian scallop with X.O. sauce, carrot, grapefruit, and whey sauce

DKK 180,-

Beef tartare from Troldgården with cep crème, pickled pine, mustard seeds, and roasted seeds

DKK 150,-

Poached squid with miso, jerusalem artichoke, creamy potatoefoam and truffle
DKK 220,-

Roasted venison with jerusalem artichokle, lingonberries, radicchio, and pepper sauce

DKK 210,-

Selection of 3 / 5 cheeses

DKK 120 / 160,-

Lemon mousse with vanilla ice cream, merengue and citrus sauce with oliveoil

DKK 150,-

Blackcurrant en surprise
DKK 160,-

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All courses are small to medium sized – we recommend 3 to 5 courses per person

Restaurant Palægades tasting menu

Appetizers & Champagne,
4-course menu with wine pairing,
filtered water, coffee, and petit four

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Palægades appetizers

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Salted pike pearch with wasabi crème, daikon, shiso, and a bouillon with fermented tomato and blood orange

Norwegian scallop with X.O. sauce, carrot, grapefruit, and whey sauce

Roasted venison with jerusalem artichoke, lingonberries, radicchio, and pepper sauce

Lemon mousse with vanilla ice cream, merengue and citrus sauce with oliveoil

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Menu – DKK 750,-
Including Champagne, wine paring, filtered water and coffee – DKK 1500,-
Inklusiv non alcoholic menu: Mocktail, non alcoholic paring, water and coffee – DKK 1200,-

Business menu

Chef’s choice 4-course menu with 3 glass wine pairing, filtered water, and coffee

– 995,-

The business menu has to be chosen by everyone at the table

Please inform the staff of any allergies

Commercial cards, issued within or outside of EU/EEA and private cards issued outside EU/EEA, will be surcharged with a fee, which will be shown on your receipt. The fee rate may vary depending on the type of card and the country of origin.